at the hotel DAS TRIEST
At the Collio restaurant in Vienna, not far from Karlsplatz, award-winning chef Josef Neuherz delights guests with his daily specials and and a constantly changing selection of dishes with an authentically North Italian flavour.
Northern Italy, and in particular the region of Collio, are a never-ending source of inspiration for head chef Josef Neuherz, who uses only carefully selected, top-quality seasonal produce to create his harmonious and mouth-watering interpretations of Italian cuisine.
One of the hotel’s most delightful features is undoubtedly the idyllic Mediterranean restaurant garden with its enchanting olive trees. When the weather is warm, guests can enjoy breakfast, lunch or dinner or just enjoy a drink in a delightfully relaxed atmosphere full of laughter.
Tip: In summer a barbecue can be set up in the garden, while in winter we stage Christmas parties here, serving hot punch and potatoes flavoured with rosemary.
We offer a wide selection of some 20 wines by the glass, so guaranteeing the ultimate experience in wine enjoyment at this restaurant near the Naschmarkt, Vienna's favourite food market.
Monday to Friday: 12.00 - 2.30 pm
Monday to Saturday: 6.30 - 10.00 pm (kitchen closes)
Our restaurant is closed on Sundays and public holidays.