GASTRONOMY
Benvenuto
al Bistro Porto
Enjoy a touch of the "dolce vita" here with us in the trendy Freihaus neighbourhood of Vienna's 4th district.
Bistro Porto - "dolce vita" in Vienna
The Porto, the bistro at the Hotel Das Triest in the heart of Vienna’s fourth district, sees itself as the smart urban place to go. It is a haven, in the truest sense of the word, for anyone who loves Italian joie de vivre and the culture of fine food.
Escape the hurly-burly of the big city. Try some Italian-inspired delicatessen products or a glass of fine wine or maybe treat yourself to your favourite cocktail or long drink. Arrive, live a little and unwind.
Delicious dishes in our bistro in Vienna
The menu is impressive, featuring light dishes made with quinoa and a prime beef carpaccio, along with a wide range of snacks such as all kinds of bruschetta and paninis, some spicy, some garnished with spring vegetables. And, of course, we wouldn't be a real Italian bistro if our menu didn't include a few pasta dishes such as our homemade gnocchi. Sweet treats are served in a glass and for those who can't decide, a combination of three is the perfect solution.
In summer, you can enjoy our "Schanigarten" on the newly refurbished Rilkeplatz. The white tables and chairs create a cool oasis in summer and give the square a relaxed feel, the very essence of Italianità.
At night, the glowing "T" on the roof brings revellers from far and wide to the hotel and the Porto Bistro. The open-sided bar is a place for inspiration, creativity and shared experiences, drawing in the night owls with a selection of classic drinks and the best of contemporary bar culture. With such a wide choice, there's something for everyone. Whether you love gin or are a connoisseur of Austrian and international beers, or you prefer a sparkling wine, a prosecco or something similar, you're bound to find what you're looking for on our bar menu.
Opening hours
Tuesday until Saturday: 11.00 am - midnight
Closed on public holidays
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Tips from our Porto-leader Nikolai Augustin
"I admire the possibility that our guests can be spoiled by our employees with amazing coffees as well as fine cocktails. As a change you could take a drink of our Wermut & Bitters selection."
Tips from our Porto-leader Nikolai Augustin
"I admire the possibility that our guests can be spoiled by our employees with amazing coffees as well as fine cocktails. As a change you could take a drink of our Wermut & Bitters selection."
